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Sweet Palermo® got noticed at Fruit Attraction in Madrid

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Visitors met the new packaging solutions range of Sweet Palermo®.

Let’s dive into Fruit Attraction 2015.
• 50.000 visitors from 100 different countries
• well-known Almería chef Tony García made delicious gastronomic creations
• visitors got to taste brownies, ice cream and caviar made of Sweet Palermo
• first reactions were: ‘sweet’, ‘tasty’ and ‘crunchy’
• the new packaging solutions were a hit

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